Whether it’s first thing in the morning or after your Sunday service, the best thing about hosting a brunch party is that it can be a little bit of everything, from breakfast classics to lunchtime favorites—especially when it comes to Easter brunch ideas.
I’m Jennifer, the writer, recipe developer and photographer behind this site. I love food! I dream in food! I started CGC in October of 2011 as a way to catalog the constant thoughts of food that float through my mind. The best part of my day is dancing around my kitchen to music, singing my lungs out, while creating and photographing dishes inspired from years of travel, mixed with good ole southern culture to share with you. Thanks for reading and I hope you keep coming back for more recipes, travel bits and a dash of this and that... Cheers!
Latest posts by Jennifer Glover (see all)
- Quiche Florentine with Fontina - June 17, 2025
- Chicken Fries with Chili Crisp Ranch - June 16, 2025
- Steak Hoagie with Peppers and Onions - June 15, 2025